Guangxi dishes was come from Nanning, Guilin, Liuzhou and Wuzhou City`dishes and Zhuang , Yao, Jing ,Tong ethnic group`s dishes . Minority snacks, dim sum is unique.They used special materials and cooking method is also very special. The impact of deep Cantonese food cooking, taste and preference entirely unaffected open tender.
Guangxi region produced many luxurious Chinese medicine, the cook use some medicine with vegetables. Guangxi therapeutic dishes are very characteristics.
Liuzhou Restaurants
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