Produces softly by the nature in Xinjiang, the sugar content high, the non-seed non-nuclear white grape processing becomes. Its processing method; For under sunlight direct insolation selenium, makes the brown raisin; Two is in shade Fang Zhongliang the system. The entire boundary only may so manufacture in the Turfan basin and the paddies area. Here climate is dry, the autumn temperature is high, Chang Guagan hot blast. Shade room not in roof or still on slope; Height 3 meters; The width 4 meters, the length 6-8 meter, builds’ with the’ sun-dried brick to become, four walls cover entirely are smaller than L are ventilate the passageway, in the room have; The row of platoon wooden frame, hangs a mature grape string string in above’, in does the hot blast under swaying, 30-45 day namely becomes the luster to be deep green, as if pearl, meat soft sweet, nutrition rich raisin. Famous Xinjiang he non-nuclear green raisin?namely becomes by this legal system, its sugar content reaches as high as 69. 71%, including acid 1.4-2.1%. Three fast system dry process which used for the recent years, the grape after dehydrator processing, then in the dead person shade room air dried first or by dryer drying, reduced the system to do the time greatly. The Xinjiang production raisin history is glorious, according to peaceful records broadly” records, in Southern Dynasty Liang Guoda in the same year (the A.D. 535-540 year), Gao Changguo (in now Turpan County) once sent the messenger to the Emperor Liangdi contribution raisin; The archaeology worker also has the discovery in the Turfan Tang Dynasty grave. Now Turfan produces the raisin, annuls toward domestic various provinces and cities, but also exports places such as Japan, Southeast Asia, Hong Kong.

Relatel information:

1. China Shopping
2. Xinjiang Tours