Author:Steve Blake (Last Modified: 2006-03-26 22:01:35)

Ye Chun Teahouse
No. 10 Feng Le St.
0514-734 2932

The Ye Chun Teahouse has been a Yangzhou staple for nearly 200 years and running. Not only set in one of the prettiest locations in town, along the tree lined banks of the Hu Cheng canal, Ye Chun serves up some of the best steamed Chinese specials as well. Most famous is the Ye Chun Zhengjiao (a steamed meat dumpling) that is a must-order if visiting the restaurant. Other specials include Baozi stuffed steam buns) sold outside at morning and night as well, along with Shaomai(dark rice wrapped dumplings), and Tang Gan Si (a Yangzhou special of thin tofu noodles in broth).

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